Tysoe Walled Kitchen Garden

Welcome to the Tysoe Walled Kitchen Garden website! We are committed to organic gardening. Using the best practices from the Victorian days (i.e. lots of horse manure) and knowledge gleaned from the Ryton Organic Gardens we have set out to tame our Warwickshire clay. It’s all about sustainability, so as well as organic gardening, we’re always looking to better ways to work with our environment.

On this site you can find out about our history and the projects we are working on. You can come visit the garden and learn about organic gardening. Follow our blog to see what’s on our mind in the garden this month.

For the first 8 years all the work was carried out by just the two of us. Now we have help and are passing on our knowledge to students on the WRAGS (Work and Retrain As a Gardener Scheme).

We also find time to be involved with the WOT2Grow Community Orchard in Tysoe and have planted a 3 acre wood close to Tysoe, just over the border in Oxfordshire with a grant from the Woodland Trust.

Wednesday, March 19, 2025

March

 February has been and gone and we are over half way through March.

We have had very cold nights and some days well below freezing but warmth in sight.

Very little rain in the last 6 weeks so the clay soil which got very wet earlier in the winter, has now dried enough to make it easier to weed.

Very happy to say the garden is looking good for March, by tackling the weeds early we will hopefully have an easier time as the months progress and weeds will not be too established.

The Berm is looking lovely at the moment, and more new bulbs will appear over the coming months.

The snowdrops have finally gone over now. I always deadhead the special ones to keep the variety true. This will prevent seeding  if they have been cross pollinated. I am not able to identify all the minute differences that make up each one.
Coming up now are daffodils, trillium and lots of buds on the trees and bushes, just starting to burst open.





March

 February has been and gone and we are over half way through March. We have had very cold nights and some days well below freezing but warmt...